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Hokkainabe
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| Ingredients: |
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Hokkainabe
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2.0lb Salmon
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0.5lb Snow crab
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0.5lb Oysters
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0.5lb Scallops
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0.5lb Shrimps
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1/2 Nappa Cabbage
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2bnch Shungiku (Chrysanthemum)
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2bnch Enoki
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1pk Shiitake Mushrooms
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2bnch Naganegi (Green Onions)
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1pk Shirataki
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1pc Tofu
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Directions:
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1) Mix soy-sauce, sake, sweet sake, miso and dashi in a pot and boil For dashi
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2) Start cooking with Salmon, shrimp and other seafood in the pot. After 2-3minutes, put vegetables into the pot.
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3) You can add milk and butter in your hot pot for contemporary style Hokkainabe.
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Notes:
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Things you can buy at ANAsuper:
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Hokkainabe
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Tofu
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Shirataki
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Shungiku
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Shitake Mushroom
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Enoki Mushrooms
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| Item Count: | 0 | | Item Total: | $0.00 |
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